Over the weekend, I visited my favorite spot for gourmet food supplies, on the hunt for Callebaut bittersweet chocolate chips. I was happy roaming the aisles, ogling the exotic spices, grains, pastas, olive oils, soup stocks, cheeses and every shape of cooking vessel that one could imagine. Other than the chocolate chips, I didn’t buy anything. It was enough just to be in close proximity to such lusciousness. It reminds me of the way I feel browsing designer shoes. What are your staples?
Check back tomorrow when I’ll set the date for our challenge.
Painting by Thomas Levy-Lasne