It’s because of my own yearning for sweets that I first started baking. Through trial and error, I’ve perfected a chocolate chip cookie recipe that I’m confident is as good a cookie as you’ll find anywhere. One of the secrets is using Callebaut bittersweet chocolate discs, rather than ordinary supermarket chips. I love whipping up a batch for friends and watching their eyes light up. What’s one of your gifts?
Illustration by design work life.