[1]
Now that it’s getting dark early, and in California, there’s finally a crispness in the air, I bought kielbasa for one of my favorite cold-weather dishes from Barefoot Contessa, a lentil-sausage soup [2]. This is the time of year that I love cooking big pots of stew or chili on Sundays and loading up the freezer. What are your fall food cravings?
Photo by Bettina Guber [1]