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Nectar of the Gods
I’ve been working very long hours lately, and needed a reward. So I splurged on my favorite balsamic vinegar. At this price, I treat the balsamic like liquid gold. Drizzled on mozzarella, grilled vegetables, baked chicken or just about anything, it turns the ordinary into a heavenly treat.
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Well, I’m willing to spend a similar amount on fine cognac, so this doesn’t strike me as being too extravagant. Thanks for the recommendation, and enjoy your splurge!
It’s the right kind of splurge.